World Food Day
October 15, 2015
“…the decision to attend to the health of one’s habitat and food chain is a spiritual choice.”
–Barbara Kingsolver, The Essential Agrarian Reader
As a person of faith, I trust in the presence of divine possibility within each collision of institutional crisis and societal need. While the decline of organized religion in the midst of an overwhelming need for global advocacy for peace and justice can easily be seen as a double negative, I chose to experience their sum as a serendipitous pre-dug hole awaiting the arrival of hands prepared to plant new seeds. If the mission of the church is some version of creating disciples for the transformation of the world then shouldn’t it be the visibility and vocalization of societal injustices that functions as the template for the shape of the church in each moment?
The Land is a seed planted at the corner of “Empty Pew Place” and “Feed My Sheep Street.” The Land is not a traditional church. It’s quite literally a field covered with wildflowers and prairie grasses. You can breathe out there, and if you’re not careful the sky will reach down and swallow you up while the breeze blows sharp against your skin making you feel as if you could fly. At The Land you might find yourself warmly welcomed by cows grazing, or warned off by the cautioning rattle of a snake guarding her babies. No matter the temperature or the company that day, if you look at The Land with the eyes of your heart you will notice that just beneath the surface of the cracked soil are seedlings of a vision for a faith community wrestling to pop up and surprise all of us as if to say, “God is here!”
Given the spiritual location of our faith community, it’s understandable we plan to gather at the empty field we call The Land to commemorate World Food Day. World Food Day is a day of action against hunger. The Land is an invitation to plant, harvest, and share fresh, local produce at a table that welcomes all. At The Land, World Food Day serves as a strategic gathering in the barren field to amend the soil, plant the seeds, and collectively labor to understand “for what do we labor?” For Christians, in particular, The Land creates space to prayerfully consider how we labor not only as citizens of the world, but also as Disciples of Christ.
World Food Day is a reminder of the urgency of our labor in the presence of a barren, global field. A field where there is enough food for each person in the world to have 2,700 kilocalories a day, and yet 805 million people, one in nine worldwide, live with chronic hunger. This is a field in which every ten seconds a child dies because invisible borders prevent food from making it into their grasping hands. At The Land we approach the unequal access to nutritious foods not simply as a political, ecological problem, but as a spiritual conversation requiring individual and communal transformation. In community, in prayer, and in practice, we religiously labor for a global food system that empowers local farmers and engages the environment as a limited and valuable resource.
The vision of The Land faith community is to explore what it looks like to live as a disciple in the 21st Century as we connect to our Creator and all of Creation. Integrating spiritual ritual and agricultural practice, The Land is a training ground to transform the everyday rituals of growing food, sharing meals, and tending the earth into acts of worship. One day, this empty field filled with prairie grass and possibility will grow an edible labyrinth, sprout an outdoor amphitheater and harvest a cathedral greenhouse. The Land’s seedlings are little, sometimes hidden, and often invisible to eyes that aren’t sure what the Church looks like anymore but we gather because we believe. We believe issues of hunger are spiritual conversations and that just as this field will grow into a faith community, so too can our world transform into a place where all can reach the table and be filled with abundant blessing we call enough.